Egg Roll and Wonton Wrapper Mix

$14.99 $11.99 Sale Sold Out
Size: 1 Pack (11.2oz)
  • The Ultimate Appetizer Essential – Master the art of traditional Asian appetizers without the gluten. This versatile mix is engineered to create dough that is sturdy enough for frying and delicate enough for steaming, making it the perfect base for gluten-free egg rolls, pot stickers, and wontons.
  • Simple "Just Add" Preparation – Skip the complex flour blends. Just add one cup of water and one large egg to form a pliable, easy-to-work dough. Whether you're stuffing savory pork dumplings or crafting crispy fried desserts, this mix simplifies the process from scratch to finish.
  • Pure & Allergy-Conscious Quality – Experience the peace of mind that comes with clean ingredients. Produced in our dedicated gluten-free and nut-free facility, this non-GMO mix contains no preservatives. The 11oz resealable pouch keeps your mix fresh, ensuring a "just-made" taste for every batch of dumplings.
Ingredients

Corn Starch, Ivory Teff Flour, Rice Flour, Modified Tapioca Starch, Salt, Sugar, Xanthan Gum
Directions

Mix 1 cup of water and 1 large egg into the powdered mix to form a dough. Use the dough to create wrappers for your desired filling.

Authentic Crunch, Gluten-Free Ease—The Secret to Perfect Homemade Dumplings and Egg Rolls.

Great For Making:

  • Egg Rolls
  • Wontons
  • Fried Dough Desserts
  • And More!

Know What You’re Eating

Our first priority is healthy, delicious ingredients for your recipes.

Any time you see gluten-free, nut-free, allergy-friendly, or any other labels on our products, you can be confident they’ve been made and packaged in a contaminant-free facility.

Why Judee's Brings You the Freshest Ingredients

Since 2009 when Judee herself sold allergy-friendly baked goods at local farmers markets in Plain City, OH, Judee's has been committed to delivering the freshest ingredients for your family's recipes. If the package says Judee's, you can be sure we made it with Confidence, From Scratch.