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Chia Yogurt Popsicles by Amee Vora
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Check out the full recipe here.

Chia Yogurt Popsicles by Amee Vora

Make these delicious healthy Chia Yogurt Popsicles by Amee Vora using our Organic Chia Seeds, Organic Blue Spirulina Powder, and our Freeze Dried Strawberry Powder. 

Ingredients

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    • 2 tbsp Judee’s Organic Chia Seeds

    • ¼ cup + 2 tbsp coconut milk

    • 1 tsp vanilla essence

    • 2 tbsp dairy-free vanilla yogurt

    • Optional: 1 tbsp maple syrup (adjust as per yogurt sweetness)

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    • 1½ tsp Judee’s Freeze Dried Strawberry Powder

    • 2 tbsp coconut milk

    • 1 cup dairy-free yogurt

    • 1 tsp vanilla essence

    • Optional: 1-2 tbsp maple syrup

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    • 1½ tsp Judees Blue Spirulina Powder

    • 2 tbsp coconut milk

    • 1 cup dairy-free yogurt

    • 1 tsp vanilla essence

    • Optional: 1-2 tbsp maple syrup

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    • 4 large popsicle molds

    Directions

    1. Chia layer: Combine chia layer ingredients and set aside for 10-15 minutes (stir once or twice), until the chia seeds activate and the mixture is creamy.

    2. Strawberry yogurt layer and Spirulina yogurt layer:  Combine the ingredients listed and let it rest for 5 mins.

    3. Assemble popsicles: Spoon each layer into popsicle molds in patches. Start with one corner of the mold and add 1 spoon (spoon size as per preference) of the creamy chia layer. Add 1 spoon of the strawberry yogurt next to the chia mixture. Continue this process until the mold is full.

    4. Follow step 3 for the Spirulina yogurt layer and freeze overnight.

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