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Gluten Free Teff Vanilla Protein Pancakes and Waffles
Make these Gluten Free Teff Vanilla Protein Pancakes and Waffles for breakfast or a snack

Gluten Free Teff Vanilla Protein Pancakes and Waffles

Servings

3

Prep Time

2 minutes

Cook Time

5 minutes

Make these Gluten Free Teff Vanilla Protein Pancakes and Waffles for breakfast or a snack

Gluten Free Teff Vanilla Protein Pancakes and Waffles

Ingredients

  • 1/3 cup Judee’s Gluten Free Teff Vanilla Protein Pancake Mix

  • 1 egg

  • 3 tbsp water, milk or non dairy alternative

  • 1tbsp oil 

Directions

  1. Heat lightly greased griddle or skillet over medium heat.

  2. Whisk together egg, water, oil and protein pancake mix.

  3. Pour about 1/4 cup batter onto skillet. Cook until bubbles form on top and edges are slightly set then flip and cook until lightly browned (1 to 2 minutes). 

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  1. Prepare batter as directed. Follow the recommended time from your waffle maker’s instructions.

  2. Tip: For extra fun, fold in or top with colored Judee’s Sprinkles to match any celebration or activity!
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