Make Lemon Curdto add to your baked goods using our Lemon Curd Mix
1/2 cup Judee's Lemon Curd Mix
1/3 cup water
3 tbsp unsalted butter
pinch of salt, to taste
Combine lemon curd mix, water, and salt in saucepan
Over medium-high heat, bring mixture to a low boil (you should see it bubbling)
Lower heat slightly and simmer for about 10 minutes while whisking frequently. Mixture will start to thicken and turn golden in color.
Turn off heat and add 3 tbsp unsalted butter. Mixture will thinly coat back of spoon when done and thicken upon cooling.
Refrigerate and enjoy!