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No Additional Sugar Raspberry Jam
Use our No Sugar Needed Fruit Pectin Powder to make this delightful Raspberry Jam.

No Additional Sugar Raspberry Jam

Servings

4 (12 oz) jars or 6 (8 oz) jars

Cook Time

5-7 minutes

Use our No Sugar Needed Fruit Pectin Powder to make this delightful Raspberry Jam.

No Additional Sugar Raspberry Jam

Ingredients

  • 3/4 cup (3 oz) Judee's No Sugar Needed Fruit Pectin Powder

  • 2 cups (1 LB) Judee's Erythritol Sweetener

  • 5 cups (2 1/5 LB) raspberries

Directions

  1. Place fruit in a cooking pot

  2. Heat raspberries to 140 degrees F, confirming the temperature with a food thermometer

  3. Slowly stir in pectin (clumps will break down)

  4. Continue stirring and slowly heat mixture to boil. Boil for 1 minute at low heat.

  5. Add erythritol slowly and heat back to boil. Boil for 30 seconds.

  6. Ladle quickly into jars and seal

  7. Invert jars for 3 minutes then turn jars upright and let cool

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