
Check out the recipe here!

5 minutes
20-30 minutes
Make this easy gluten free skillet pizza by Kaylie's Healthy Recipes!
3/4 cup Judee's Fava Bean Flour
1/4 cup Judee's Arrowroot Starch
1/2 tsp salt
2 tsp Italian seasoning
3 tbsp olive oil
3/4 cup hot tap water
Pesto or pizza sauce
Grated cheese of choice
Preheat the oven to 400 deg F. Combine dry ingredients in a bowl and stir, then add wet ingredients and stir until combined.
Pour batter onto a 10” cast iron skillet and spread out into an even layer and bake on 400F for 8 minutes, then remove and top with pesto or pizza sauce and grated cheese to taste.
Then put back into the oven on broil for about 10-20 minutes or until cheese has melted.
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