Quinoa Flour Banana Pancakes Make Quinoa Flour Banana Pancakes like a pro using our Quinoa Flour. star Quinoa Flour Banana Pancakes Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Servings 4 Prep Time 5 minutes Cook Time 7 minutes Make Quinoa Flour Banana Pancakes like a pro using our Quinoa Flour. Ingredients 1 cup Judee's Quinoa Flour 1 tsp baking powder 1/4 teaspoon baking soda 3/4 cup nonfat plain greek yogurt (or reconstituted yogurt powder) 1 large ripe banana, mashed 1 tbsp honey or equivalent honey powder 1 tsp pure vanilla extract or ½ tsp vanilla powder 1 egg, slightly beaten 1/4 cup unsweetened milk of choice, plus more if mixture is too thick Optional: Blueberries or chocolate chips DirectionsIn a large bowl, whisk together quinoa flour, baking powder, and baking soda; set aside. Add wet ingredients and optional fruit to the flour mixture and mix together. Drop batter by 1/4 cup onto medium heat skillet. Flip cakes and cook until golden brown on underside, 2 minutes. Enjoy!