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Royal Icing with 6x Powdered Sugar
Make Royal Icing with our 6x Powdered Sugar like a pro using our Meringue Mix and 6x Powdered Sugar.

Royal Icing with 6x Powdered Sugar

Royal Icing with 6x Powdered Sugar

Ingredients

  • 1 cup Judee's Meringue Mix

  • 3 cups Judee's 6x Powdered Sugar

  • 1/2 cup water

Directions

  1. Use a glass of metal bowl (very clean and dry with no oily residue)

  2. Start to whip 1/2 cup of water and 1 cup of our Meringue mix using a countertop mixer with a whisk attachment.

  3. This will be done for 9-12 minutes (until there are no stiff peaks). While is whips, scrape the bowl as needed and avoid overbeating and stop when you get stiff peaks.

  4. Gradually mix in 3 cups of powdered sugar on low until incorporated before using a spoon to finish it off and avoid air bubbles.

  5. Add in a tsp of water at a time, using a spoon to mix it in, until you've gotten the royal icing texture you desire (needs may change based on what you're using it for).

  6. Enjoy!

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