Sugar Free Pumpkin Muffins by Kaylie's Healthy Recipes
Make these Sugar Free Pumpkin Muffins by Kaylie's Healthy Recipes using our organic spices! This is a must for your fall baking bucket list!
Combine eggs, softened butter, pumpkin puree, monk fruit, salt, and spices in a mixing bowl until smooth, then add flour and baking powder and combine gently until just combined.
Grease a muffin pan (I like to use the spray coconut oil or you can use paper cups) and bake on 425F for 5 minutes, then reduce oven to 350F and bake another 10-15 minutes until golden on top and cooked through (a toothpick when inserted should come out clean).
Serve or store in an airtight container in the fridge.