Vegan Cheddar Flavor Sauce
Make Vegan Cheddar Flavor Sauce like a pro using our Vegan Cheddar Flavor and Corn Starch or Potato Starch.
1 1/2 - 2 Tbsp Judee’s Vegan Cheddar Flavor
1 Tbsp Judee’s Corn Starch (or Judee’s Potato Starch)
1/2 cup Non Dairy Milk
Whisk non dairy milk, vegan cheddar flavor and corn starch together in a saucepan.
Then bring to simmer over medium heat.
Once sauce begins to thicken turn off heat.
Pour over pasta or nachos and enjoy! Sauce will continue to thicken as it cools.
Add more or less non dairy milk to achieve desired consistency.