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All Purpose GF Bread Mix Savory Stuffing

Name: All Purpose GF Bread Mix Savory Stuffing
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8-12
Ingredients: Judee’s All Purpose Bread Mix (12 - 14 cups toasted gluten free bread cubes); 1/2 cup Judee’s Scrambled Egg Mix; 2/3 cup Judee’s Cream of Chicken Powder; 1 cup melted butter; 1/4 cup dried minced onion; 1/2 tsp dried celery seed (or 2 cups sauteed diced celery); 2 tsp poultry seasoning; salt, pepper and additional seasonings like thyme and parsley to taste; 3 cups water (or 3 cups chicken or vegetable broth if not using Judee’s Cream of Chicken Powder)

Make this Savory Stuffing recipe using our All Purpose Bread Mix, Scrambled Egg Mix and Cream of Chicken Powder.