The spicy, garlicky flavor of your favorite Southeast Asian hot sauce now in an easy-to-use powder you can add to all your favorite dishes to spice things up
Since this version of sriracha is a powder instead of a sauce, you can put it on anything, from breakfast potatoes to your favorite chili, even try it as a popcorn seasoning or a tasty rim for a bloody mary
Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness for months to come so you can always add fresh flavor to your food
